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Join us for a Wine Dinner Celebrating the World Cup
Featuring the Best Wines from South Africa
Thursday, July 8th
7:00PM
PASSING HORS D'OEUVRES
Wine: Sincerely Sauvignon Blanc
FILET DE THON "CAPE TOWN"
Pan Seared Tuna served on a Bed of Vegetable Slaw
Wine: Hamilton Russell Chardonnay 08
FRIAND D'AGNEAU "MANDELA BAY"
Warm Lamb Paté in a Crust served on a Bed of Baby Green
Wine: Hamilton Russell Pinot Noir 08
TOURNEDOS DE BOEUF "MBONBELA"
Beef Tenderloin with Caramelized Onions and Cabernet Sauce
served with Sweet Potato Fritters
Wine: Boekenhoutskloof The Chocolate Block 08
GATEAU DE PAIN "MOKABA"
Bread Pudding with Figs, Apricots and Strawberries
Wine: Wolftrap Rhone Blend 09
Price per Person is $69
Plus Tax & Gratuities
SEATING IS LIMITED
Call for Reservations - 972-248-1911 |
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A visit to Lavendou is a retreat
into the French countryside - a place where life is savored as much as the
food. The decor is warm and welcoming. Its cozy blue and yellow color scheme,
filled with hand screened Pierre Deux fabrics, is the perfect setting
in which to lose yourself.
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Lavendou is thoroughly
French, from the inviting decor to the gracious service and authentic
cuisine. But don't expect it to be pretentious. Owner Pascal Cayet
is dedicated to providing service that is friendly and efficient.
And you will find Lavendou's menu to be deliciously approachable.
Serving the lighter fare of Southern France, Lavendou offers many
items to tempt your taste buds. |
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