Price per person $79.00 plus tax and gratuity
Choice of one
Chilled Cucumber Soup
Tomatoes and Mozarella with Pesto & Balsamic Glaze
Chef's House Terrine with Fig Spread
Scalops and shrimp with a chardonnay and leeks cream sauce
Poached Eggs with House Smoked Salmon & AvocadoTop with Hollandaise Sauce on English Muffins
Beef tenderloin with red wine sauce topped with wild mushroomServed with gratin dauphinois and French beans
Filet of Sole with crab meat & champagne cream sauceServed with boiled potatoes & green asparagus
Chicken Breast stuffed with Ham & Cheese with a Chipotle Cream SauceServed with mashed potatoes and broccolis
Wite and dark chocolate mousse cake with sauce anglaise
Raspberries Cheesecake with a sauce Anglaise
Almond Sponge Cake filled with Ganache & Coffee Butter Cream
Mixed Berries in a Pastry Shell Raspberry Coulis & Chantilly